All Recipes

Grits-a-Yaya

We discovered this recipe on a beach vacation to the Florida Gulf Coast. It comes from The Great Southern restaurant in Seaside and was so good we had to buy...

Green Stuff

Although I say I’m not a big dessert person, green stuff is the exception to that particular rule. I’m sure this recipe has a real name, but I couldn’t tell...

Fantastic Breasts

This is easily one of my favorite chicken dishes. It is actually the first thing I ever cooked for April when we were dating (before I realized she was a...

Stroganoodle

We’ve only recently started making this recipe. This is a quick and easy recipe, and the boys finally transitioned into stroganoff lovers, so it has become a regular in our...

Crawfish Etouffee

We’ve been enjoying crawfish etouffee on special occasions for years. We are strongly in the camp who believe an etouffee is not a tomato based red sauce. You can boil...

Cranberry Relish

Never subject your family and friends to that red can shaped sorry excuse for a cranberry side dish again. Real, fresh cranberry relish is where it’s at! I’m pretty sure...